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Recipes of user liz
82 Queen Award Winning She Crab Soup
Submitted by liz

82 Queen Award Winning She Crab SoupFor three consecutive years, 82 Queen was voted “Best City Restaurant” by the readers of Southern Living magazine; 82 Queen also received Wine Spectator’s Award of Excellence for five consecutive years. 

Acapulco Chicken (En Escabeche)
Submitted by liz


Akara - African Bean Fritters
Submitted by liz


Apple and Wisconsin Aged Cheddar Bread Pudding
Submitted by liz

Chefs Greg and Mary Sonnier, The Uptowner Special Events and Catering - New Orleans

For a special dessert, try Granny Smith apples complemented by a sharp Aged Cheddar for an updated interpretation of bread pudding.


Apple Fennel Soup
Submitted by liz

For vegetarian version substitute chicken broth with vegetable broth.

Apricot Chicken Salad Sandwiches
Submitted by liz

Having a friend for lunch?  Apricot Chicken Salad is delicious. 

Apricot Glazed Pheasant
Submitted by liz

Orange Marmalade works as a replacement for the Apricot Jam

Recipe Provided by Julie Harris, Johns Island, SC

Apricot Squares
Submitted by liz
One of my favorite treats. I have made this substituting dates and it was equally as good.
Arabic Mashed Potatoes in a Tray
Submitted by liz

Lamb and mashed potatoes.  Think Arabic Shepards Pie.

I attended St. George Antiocian Church in Charleston, WV for years.  The majority of the people who attend are of arabic descent.  You will see many of my submissions are middle eastern in nature. Most of the recipes were given to me by friends over the years, many of them from my "Lebanese Mother" Evelyn Dodrill.

Asiago, Eggplant and Tomato Ratatouille
Submitted by liz

Asparagus and Crab Salad
Submitted by liz
Asparagus and Crab Salad Recipe from the Michigan Asparagus Advisory Board
Asparagus Bake
Submitted by liz
Cheesy asparagus casserole. The perfect side dish
Bacon Wrapped Asparagus Recipe
Submitted by liz

Very simple Asparagus Recipe with a nice presentation.

Balsamic Marinated Steak & Asparagus
Submitted by liz

Marinade time: 15 minutes to 2 hours
Total recipe time: 25 minutes
Makes 4 servings 

Barbecue Meatballs
Submitted by liz

You can't have a SuperBowl Party without these little grape flavored treats!

Barley, Cherry and Hazelnut Pilaf
Submitted by liz

Recipe provided by http://www.barleyfoods.org/

Basil Garlic Pesto
Submitted by liz

Basil Garlic PestoThe basil in the garden is gorgeous - time for pesto. Easy Pesto Recipe to serve over pasta, with seafood or just spread on bread.

Basil-Rosemary Turkey Panini
Submitted by liz

Turkey PaniniFor more great recipe ideas using leftovers read Recipe Remix - Turn boring leftovers into exciting and delicious new dishes

Beef Bourguignon-Beef Burgundy
Submitted by liz

Burgundy style beef stew. Try this well know French classic. Beef Bourguignon calls for inexpensive cuts of beef so it is relatively cheap to make.

recipe image
Beef Chili Five Ways
Submitted by liz

Chili RecipeMake one batch of the classic Beef Chili Five Ways to enjoy on Monday night. On Tuesday night add in a few simple ingredients and you’ve got a totally new take on last night’s dinner. With a few south-of-the-border items, you’ve got a Mexican variation for your daughter or choose the Italian-style for your son.

Recipe Source: National Cattleman's Beef Association

Beef Stir-Fry Korean Style
Submitted by liz


Beef Stock
Submitted by liz


Beer Battered Wild Alaskan Salmon
Submitted by liz

Recipe provided by Wild Pacific Salmon.  www.wildpacificsalmon.com


Fact:  Did you know that much of the salmon sold as Wild Salmon has never seen the outside of a pond.  Buy Alaskan Wild Salmon from a source you can trust.

Beqa Lagoon Chocolate Crepes
Submitted by liz

Recipe provided by Laniana Lewaka, Chef, Beqa Lagoon Resort, Fiji. This is the perfect dinner party dessert. Everything can be made earlier in the day and assembled when ready.

Big Grandma's Rhubarb Pie
Submitted by liz

My grandmother's friend was very tall and as kids we called her Big Grandma. Love her rhubarb pie

Bigos - Hunter's Stew
Submitted by liz

Recipe for a traditional Polish Stew. Recipe courtesty of Poland Culinary Vacations.

Bill's Collard Greens
Submitted by liz

Collard Green Recipe and PhotoMy son's recipe for the best darn collards in South Carolina.

Black Bean Avocado Salad with Lime Dressing
Submitted by liz

Very Easy salad made with black beans, avocado, jalapeno and sweet red pepper. I sometimes add a cup of cherry tomatoes cut in half.

recipe image
Blueberry Pomegranate-Tarragon Marinated Pork Chops
Submitted by liz

Recipe courtesy of Chef Nick Stelino

Bonefish Grill's Signature Chimichurri Sauce
Submitted by liz

Sauces and condiments can jazz up a meal and add a whole new flavor profile to salmon or chicken. Try warm Mango Salsa on top of simply grilled tilapia for a flavorful, healthy treat, or whip up Seta's favorite - Bonefish Grill's signature Chimichurri Sauce - for a garlicky, fresh herb kick.

Bourbon Snaps
Submitted by liz
Tasty little Bourbon Cookies.
Braxton County Beef Stew
Submitted by liz

Recipe Source: Heritage recipe from Lora White Duffields Recipe Box.

Breezy Kiwi-Pineapple Pie
Submitted by liz
Very refreshing dessert.  Kiwi and pinapple pie with a hint of lemon. This is my friend, Jan's recipe.
Broccoli Baked Potatoes
Submitted by liz


Broccoli Frittata
Submitted by liz

Serve Broccoli Frittata for breakfast, lunch or dinner.

Broccoli Salad
Submitted by liz

Sugar Free Broccoli Salad for a crowd.

Broccoli Soup
Submitted by liz


Bulgar and Cabbage Saute
Submitted by liz

Get a start on your daily serving of grains with this easy recipe.

Bulgur Broccoli Chickpea Medley
Submitted by liz
Butter and Herb Salmon Cakes
Submitted by liz

Prep Time: 15 Minutes / Cook Time: 15 Minutes

Recipe Source: Five Star Meals From Your Kitchen

Cake Ryzhik
Submitted by liz

This Russian Recipe was emailed to me by a work/travel student of mine from Volgograd Russia.  Yana submitted her mother's, Margarita Kotlyarova, recipe for cake with a cream filling.  Sounds yummy!

Cantonese Stir Fry - Beef in Oyster Sauce
Submitted by liz
Recipe for Beef in Oyster Sauce.
Caramalized Onion Mashed Potatoes
Submitted by liz
Dairy free mashed potatoes.  Olive Oil is used in place of butter and milk.
recipe image
Caramel Fig Tarts
Submitted by liz

Caramel Fig Tart Recipe

Prep time: 30 minutes
Chill time: 1 hour
Cook time: 20 minutes

Caribbean Chicken with Mango Coconut Sauce
Submitted by liz

Recipe Source: What's for Dinner in 2010 - Recipes

Caribbean Shrimp Wraps
Submitted by liz

For a taste of the islands.

Carrot Cake Bars
Submitted by liz

Recipe Source: Kelly Hogan Scharringhausen

My family loves these. I sometimes will make them and individually wrap them. Put them in the freezer, so that they can bring them as a snack with lunches for school.

Carrot Cranberry Bread
Submitted by liz

Carrot Cranberry BreadPrep time: 20 minutes  
Bake time: 1 hour 20 minutes   
Cool time: 45 minutes

Champagne Punch
Submitted by liz

Traditional Wedding or Holiday Punch

Charlie's Dry Rub
Submitted by liz
Recipe for Dry Rub Charlie uses on his pulled pork. He uses a boston butt coated with his dry rub then slow cooked to perfection.
Cheese Pascha
Submitted by liz


Cheese Pascha
Submitted by liz

Traditional Eastern European Easter favorite, also known as Babka.  It is shaped as a pyramid or block.  Babka is served as a dessert or spread on bread.  I like it by the spoonful!  My husband's family is from the Ukraine and this is one family recipe.

Cheesy Breakfast Casserole
Submitted by liz

Breakfast Casserole Recipe

Cherry-Misu
Submitted by liz

Cherry Misu Dessert RecipeSimple to make and elegant to serve Cherry-Misu dessert.

Chewy Ginger - Molasses Fig Cookies
Submitted by liz

Ginger Molasses Fig Cookies

Recipe Source: Sweet Celebrations - Festive desserts with an exciting twist

Chicken Soup
Submitted by liz

Worries go down better with soup.  ~Jewish Proverb

Chicken Stock Recipe
Submitted by liz


Chickpea Dip
Submitted by liz

Middle Eastern Favorite.

Chili My Way
Submitted by liz

There is nothing like a warm bowl of chili on a cold Saturday afternoon.  I'm not sure how many this serves but it almost fills up a 7 qt. pot (approx. 25 cups). I always make extra to freeze.  You can easily cut this recipe in half for a smaller amount. 

Chilled Rice Salad
Submitted by liz
Colorful rice salad makes for an interesting side dish.
Chilled White Asparagus Soup With Tuna and Olive Tapenade and Brioche
Submitted by liz
Chilled White Asparagus Soup With Tuna and Olive Tapenade and Brioche is the recipe that won Chef Leah Cohen her first Quickfire Challenge. For more recipes see Cook Like a Top Chef at Home
Chipotle-Marinated Beef Flank Steak
Submitted by liz

Chipotle-Marinated Beef Flank SteakTotal Recipe Time:  30 minutes
Marinade Time:  6 hours or overnight

Chocolate Covered Strawberries
Submitted by liz

These Chocolate Covered Strawberries are just screaming to be paired with a glass of bubbly.

recipe image
Chocolate Fig Banana Bread
Submitted by liz

Chocolate Fig Banana BreadRecipe Source: Sweet Celebrations - Festive desserts with an exciting twist

Chocolate Fig Crinkles
Submitted by liz

Recipe Source: Sweet Celebrations - Festive desserts with an exciting twist

Chocolate Silk Pie
Submitted by liz

I was given this recipe by my friend, Julie Anderson.  I have not made it myself yet, but hers was wonderful. But hey, how can chocolate be bad!

Clams Mariniere
Submitted by liz

Very simple herb and wine broth for little neck clams.  Add some garlic and wow. I serve this with a hard crusty bread to dip in the broth.

Classic Mojito
Submitted by liz

The Mojito (pronounced: moe-hee-toe) is a classic Cuban cocktail most closely tied to Cuba's famous La Bodeguita del Medio bar. The Mojito is the perfect cocktail for a hot summer day.

Cocoa-Ginger Crisps
Submitted by liz

Chef Debbie Gold from the American Restaurant in Kansas City, Mo. offers a chocolate-lover's take on the traditional ginger snap with her Cocoa-Ginger Crisps. These crunchy little cookies deliver a delicate ginger flavor balanced by the rich chocolate dough.



Corn & Tomatillo Soup
Submitted by liz

Tomatillo is actually a fruit used as a vegetable.

For vegan or lenten version use vegetable broth instead of chicken broth. Use a dairy free margarine.

Corned Beef with Red Currant-Mustard Sauce
Submitted by liz

St. Patrick's Day Cooking: Save a Pint for the Kitchen

Couscous Cakes with Fresh Mango-Ginger Chutney
Submitted by liz

Mango couscous cakes

Cranberry Sauce
Submitted by liz

Recipe given to me by Marian Ham. Marian said this recipe makes enough for a large family.

Creamed Tomatoes
Submitted by liz

Serve over hot biscuits or toast.

Creamy Corn Soup with Bacon Toasts
Submitted by liz

Creamy Corn Soup RecipeTo start off a great meal, or even as a light main dish, try Aida's version of creamy corn soup topped with an indulgent cheese toast and crumbled bacon. Paired with a glass of crisp Chardonnay from Cali­fornia's Mirassou Winery®, this is a perfect pairing for any autumn evening. 

Prep Time: 15 minutes
Cook Time: 1 hour 20 minutes
Inactive Cook Time: 15 minutes
Difficulty: Easy

Creamy Dill Pasta with Salmon
Submitted by liz
Easy Salmon-Pasta dish.
Creamy Italian Crockpot Chicken
Submitted by liz

Creamy Italian Crockpot Chicken can be served over rice or noodles.

Crispy Jalapeno Honey Chicken with Tomato-Corn Confetti
Submitted by liz

Crispy Chicken with a  wonderful topping of corn and tomato confetti.

Recipe courtesy of Old Bay.

Spice Up Summer Favorites.

Prep Time: 20 minutes
Cook Time: 15 minutes

Crock Pot Apple Butter
Submitted by liz

Easy Crock Pot Apple Butter.

Crockpot Mushroom Dip
Submitted by liz


Crunchy Pea Salad
Submitted by liz

Nice Pea Salad with enough veggies for a little crunch.

Dill Deviled Eggs
Submitted by liz
Divinity
Submitted by liz

This is Grandma White's divinity recipe.  This was a huge treat growing up.

Easy Baked Scallops
Submitted by liz

Recipe Source: Candice Green

Easy Baked Tofu
Submitted by liz

Serve hot in place of meat or cut into slices or cubes and add to a stir-fry, fried rice, soup or salad.

Easy Bruschetta
Submitted by liz

Fresh diced tomatoes, garlic and fresh basil are tossed with olive oil and balsamic vinegar. Close you eyes, think of Italy.

Easy Fish Tacos
Submitted by liz

Easy Fish Taco Recipe made with low or reduced fat ingredients.

Easy Fruit Salad
Submitted by liz


Easy Key Lime Pie
Submitted by liz

Key Lime Pie Recipe. If you can't find real key limes, bottled is now available in most stores. You may have to look in the cocktail section to find it.

Easy Sugar Cookies
Submitted by liz

This is the only sugar cookie recipe you will ever need. Makes perfect and delicious cookie cutter cookies. 

Easy Turkey Gravy
Submitted by liz


Egg Cheese - Hrudka - Serrik - Sirecz
Submitted by liz

Called cirek, sirets, sirok, sirecz, Hrudka or just Easter egg cheese since it traditionally served on Pascha (Easter)

Ethiopian Collard Greens
Submitted by liz

Known as Abesha Comen in Ethiopia. It is traditionally served on a large flat pancake-like bread called Injera.

Fairy Tale Princess Cake Recipe and Video
Submitted by liz

Fairy Tale Princess CakeWatch this video from Betty Crocker for directions on how to make a Princess Cake. Full Recipe below.

Fancy Mock Chicken Salad
Submitted by liz


Festive Carrots
Submitted by liz

Festive Carrot Recipe. Did you ever stop to taste a carrot?  Not just eat it, but taste it?  You can't taste the beauty and energy of the earth in a Twinkie.  ~Astrid Alauda

Fish Stock
Submitted by liz


Flatbread Pizza with Wisconsin Mozzarella and Smoked Gouda
Submitted by liz

Flatbread PizzaChef Matthew Silverman, Vintner Grill Las Vegas

Enjoy rich, robust flavors with this recipe for flatbread pizza topped with spicy romesco sauce, grilled Portobello mushrooms and shredded and Smoked Gouda cheese.

Flax Buttermilk Pancakes
Submitted by liz

Pancakes with a boost of Omega 3's from the flax.

Four-Cheese Potato-Stuffed Mushrooms
Submitted by liz

Five Star Meals From Your Kitchen

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