VISIT US ON FACEBOOK.
Serve hot in place of meat or cut into slices or cubes and add to a stir-fry, fried rice, soup or salad.
Very easy chicken recipe with spinach, feta and sun-dried tomatoes. Submitted by JohnJ.
This recipe was my mothers. Every time I went to visit I would ask her to make this. I just recently found her recipe stuck in the back of an old cookbook.
If you prefer you can also bake the tuna casserole in the oven.
I fell in love with fish tacos while visiting a friend in San Diego years ago. I admit I sometimes cheat and buy jarred salsa.
For your next Halloween Party try these delectable Steak Sandwichs on Pumpkin Shaped Rolls
Portioned in small plate sizes perfect for entertaining, this savory combo is
a crowd-pleaser. The flank steak is rubbed with fresh herbs and garlic for
maximum flavor and the colorful Pear-Fig Salad adds a blend of crisp and crunchy
textures with its tasty fresh pears, greens, and chopped nuts. Blue cheese and
White Wine-Fig Dressing round out the salad’s flavor appeal.
Recipe Source: http://www.usapears.org/
Chef Matthew Silverman, Vintner Grill Las Vegas
Enjoy rich, robust flavors with this recipe for flatbread pizza topped with spicy romesco sauce, grilled Portobello mushrooms and shredded and Smoked Gouda cheese.
Created by: Chef John Csukor
Squid stuffed with rice, tomatoes, garlic and more. Good lenten Recipe. Greek family favorite.
Recipe Source: Alexis Manikas - Toronto
Recipe created by football analyst, Mike Golic Gridiron Guide for Your Grill - Tips for a touchdown tailgate on your home turf
Top Chef contestant Carla Hall offers up some fantastic ways to enjoy a healthy fish meal.
Total preparation and cooking time: 35 to 40 minutes
Marinating time: 15 minutes to 2 hours
Easy crock pot recipe for Irish Beef Stew made with Guinness Stout. Celebrate St. Patricks Day.
Perfect topping not only for fish but poultry also.
Sweet and Spicy Ham recipe. The pepper jelly gives the heat while the pineapple preserves give it the sweetness.
Paula Deen has been busy cooking up ways to enjoy ham any time - for breakfast, lunch or dinner.
Roasting the vegetables before adding them to the stew brings out delicious caramelized flavors.
Prep Time: 20 minutes
Cook Time: 35 minutes
Recipe Source: McCormick
This is a rustic Irish Lamb Stew. It is made with Boneless Lamb, Potatoes, Onion, Carrots, and Green Beans.
Recipe Source: Musselman's Apple Butter
Easy recipe that can be made with leftover chicken
Recipe Courtesy of Courtesy of Family Features and The Beef Checkoff
Grilling Steak: Beef 101 Total Recipe Time: 25 to 30 minutes
After you roast or slow cook a whole chicken or turkey and serve it, there is often a lot of meat left on the bones. This recipe describes how to turn that left-over poultry meat into a delicious Gumbo.
Hungarian Goulash Recipe. It is a little switch from my normal Italian cooking. Serve over cooked noodles.
Bring classic Mediterranean flavor to your holiday dinner with an Italian-inspired crown roast of pork alongside a new savory dressing.
Prep time: 50 minutes
Cook time: About 2 3/4 hours
Yield: 16 servings
This is the best ever pasta salad. I get more requests to make this salad than any other.
This recipe is great for girls night in. Pour a big glass of red wine get in the kitchen. Every one can help...just keep the wine glasses filled! - - Eleanor
This lasagna may become a new family tradition.
Makes: 6 servings
Prep Time: 10 minutes
Cook Time: 30 minutes
Recipe Source: Special Fork
Forget takeout. Put a flavorful dinner on the table in just 20 minutes. This video shows you how to make Thai Stir-Fried Pork and Basil, also known as Kra Prao.
Lollipops - the rack is cut into individual chops and trimmed of all fat
for an appetizer that is simple to make, impressive to present, and
easy to eat right off the bones.
Shamika's Easy Clam Sauce Recipe. Throw this sauce together, toss with pasta and dinner is ready.
Recipe Source:
For more grilling ideas see Recipe courtesty of The Beef Checkoff / Sutter Home
The marinade has oregano, basil and rosemary to compliment the lemon flavor.
Middle Eastern Pilaf. Great for holiday entertaining.
Hearty meatless paella. The lentils more than make up for the lack of chicken or seafood that is usually in a traditional paella.
The lentils along with the bulgar wheat make this a very filling salad. The lentils are full of protein. I make this recipe for a vegetarian dinner and serve it with a nice crusty bread and some fruit.
Total Recipe Time: 45 to 50 minutes
Marinade Time: 6 hours to overnight
Lasagna is the ultimate comfort food. My lasagna sauce is made with beef and Italian Sausage. Serve with garlic bread and a nice bottle of chianti.
A cheesy upgrade for one of Americas favorite side dishes. Turns the classic into a meal for all ages!!!
MaMa Batton's Fried Chicken Recipe. This is a Sunday Dinner favorite. Serve with some collards and mac and cheese.
Recipe Source: www.riceinfo.comYou can grill, bake or broil. Wonderful Maple Bourbon Marinated Salmon recipe.
Makes: 4 servings
Prep Time: 7 minutes
Cook Time: 12 minutes
Served with 
Meaty Spaghetti Sauce like grandma used to make! It's her recipe! I use this sauce for my lasagna recipe also.
Mediterranean Kiwifruit Couscous Recipe courtesy of California Kiwifruit Commission.
Recipe Source: beefitswhatsfordinner.com
Recipe from the National Cattleman's Association.
Makes 30 servings, 2 skewers each
Prep: 35 minutes
Cooking: 15 minutes
Grilled lamb with bacon wrapped prunes. This is my wife's recipe. She puts it together and I grill it.
This is my all time favorite mussels recipe. If I have company I double the recipe.
You can use Mussels Provencal as an appetizer or main dish. Have some crusty bread on hand to dip in the sauce. Serve over pasta for a main dish pasta meal.
