
Created by Celebrity Chef and Bestselling Cookbook Author Robin Miller
Tender scallops nestled in a sauce of sweet and tart pomegranate juice,
floral rosemary, and golden brown, wonderfully nutty almonds. Serve the
scallops and sauce with rice or couscous on the side and don’t miss a
drop of the delectable glaze!
Easy, one pan dinner. Easy cleanup for a great meal.
Recipe Courtesy of:
The Shrimp Council and "Bob & Joe's Smart Seafood Guide, A Practical Look at Seafood."
Shrimp Tortilla Canapés Recipe was provided by Port Royal Seafood. Where you can get the best tasting shrimp in the world!
Recipe by cookbook author and celebrity chef Nick Stellino
Recipe for Cork's delicious Steamed Mussels. Cork Neighborhood Bistro is a hidden gem in the village of Old North Charleston.
This recipe also works to make Thai Clams.I have really come to love the taste of Thai food. This is a very good recipe that is easy to make.
Recipe by Carla Hall, finalist on "Top Chef" Seasons 5 and 8.
Very easy Salmon Recipe. Recipe courtesy of Old Bay Seasoning. Spice Up Summer Favorites
Prep Time: 5 minutes
Cook Time: 10 minutes
A simple appetizer of jumbo prawns wrapped in a walnut coating, married with a sweet and savoury sauce, will delight seafood lovers.
Prep time: 15 minutes
Cook time: 15 minutes
Servings: 6
Recipe Source: www.wildalaskaflavor.com
Serve with some crusty bread for dipping.












The perfect brunch recipe.