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Chocolate Chip Walnut Pie
Submitted by sally50, Wednesday, 14 January 2009
Description

This is so good served warm with whipped cream or ice cream.

Ingredients
At a glance
Desserts
Pies
Serves
6-8
  • 3 eggs, slightly beaten
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
  • 1/2 cup sugar
  • 1 1/4 cup light corn syrup
  • 2/3 cup walnuts
  • 1 cup semi-sweet chocolate morsels
  • 1 (9 inch) pie sheet, unbaked.
Methods/steps
  • Combine the first five ingredients. Mix until well blended. Stir in walnuts and chocolate morsels. Pour mixture into a pie shell and bake at 400F for 15 minutes. Reduce heat to 350F and bake for an additional 35-40 minutes or until evenly puffed on top and starting to crack.
  • Serve warm with whipped cream.
Additional Tips

This freezes well. To serve after freezing, heat thawed and unwrapped pie at 350F for 15 minutes.

Try this site for more great chocolate recipes

Chocolate-Madness-Guide.com - Indulge Yourself
We are your one-stop-shop for this deliciously decadent flavor! Count it!  500 + recipes including those for soft and chewy chip cookies, cakes, cupcakes, candy, fudge, brownies and more.

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