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Wild Game image
Wild Game
Apricot Glazed Pheasant
Submitted by liz

Orange Marmalade works as a replacement for the Apricot Jam

Recipe Provided by Julie Harris, Johns Island, SC

Caribbean Goat Kabobs
Submitted by RecipeDirect

Great recipe for Goat Kabobs.

Crockpot Venison Roast
Submitted by sandusky

Crockpot Venison Roast Recipe.

Curry Goat
Submitted by RecipeDirect

Delicious goat curry recipe. See our other goat recipes.

Dan's Bear Stroganoff
Submitted by Dan
Low Carb  Bear Stroganoff Recipe. This version is made with low carb noodles.
recipe image
Duck Breast Rumaki
Submitted by RecipeDirect

Use duck breast in place of the chicken livers. Submitted by Mack Tennes, Virginia

Easy Roast Duck
Submitted by splash

Easy duck recipe with a little spice, allspice that is.

Greek Venison Steak
Submitted by lmorgan2

Grilled marinated venison steak recipe.

Kabrita Stoba (Goat Stew)
Submitted by liz

This goat stew recipe is the best in the world.  If is from the Rose Inn located in  Rincon, Bonaire.  If you are lucky enough to travel to Bonaire, this is a must stop. I didn't make it to Rincon this year but did have some goat ribs at Carnival.

 

Onion -Stuffed Rabbit
Submitted by liz

An old-time country way of cooking rabbits and squirrels.

Pheasant Casserole
Submitted by RecipeDirect

Recipe Source: John Marino - Exton PA

Pheasant with Rice Stuffing
Submitted by liz

Pheasant meat has a lighter color than chicken or turkey because it has less fat.

Rabbit Florentine
Submitted by manny1

Florentine style Rabbit Pasta.

Rabbit Stew
Submitted by RecipeDirect

Heritage Recipe. This is a recipe that has been passed down for generations.

Stoba di Kabritu (goat stew)
Submitted by liz

On the beautiful island of Bonaire go to the toko (snack bar) for some tasty goat stew.

Tarragon Rabbit
Submitted by RecipeDirect

Tarragon Rabbit can be served over pasta.

Texas Snakebite Chili
Submitted by lmorgan2

Now this is some tailgating chili.

Uncle Mike's Dijon Pheasant
Submitted by RecipeDirect

Recipe Source: Alton P - Pottstown, PA

Serve Dijon Pheasant over couscous or rice.

Venison and Potato Soup
Submitted by lmorgan2

Venison and Italian Sausage Soup with Potatoes and Spinach.

Venison Casserole
Submitted by lmorgan2

My wife calls this man food.

Venison Chili
Submitted by RecipeDirect

Hearty Venison Chili Recipe.  This recipe is good served over rice or with cornbread.

Venison Lasagna
Submitted by lmorgan2

Hearty vension lasagna.  We eat a lot of venison and are always looking for new ways to cook it up.

Wild Goose Recipe
Submitted by RecipeDirect


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